3 Ingredient Choc-Chip Cookies

These are so simple and so yummy for a quick morning or afternoon snack and make the perfect lunchbox treat.

2 medium sized ripe bananas
1 1/2 cups oats
1/3 cup choc chips

Pre heat oven to 200C
Mash the banana until smooth and all the lumps are removed.
Stir in the oats and choc chips.
Place heaps teaspoons onto a lined or greased baking tray.
Bake in oven for approx 10-15 minutes (until lightly golden).

Let them cool slightly before serving.
Keep in air tight container in the fridge.

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